Monday, October 31, 2011

Skeleton Cake

I made this Red Velvet Cake and put cream cheese in the middle. I sprinkled powdered sugar on it afterwards. My Step-daughter's birthday is today and they are coming for dinner tonight after our grand baby goes trick-or-treating. It is my blood cake for Halloween birthday! By the way, there is no secret to how it is made. I bought the Milton mold and because of price I will be making skeletons for the rest of my life. If you live near, you are welcome to borrow it for your children or grandchildren! : ) Buttons

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